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Our honey crystals are a blend of organic cane sugar, organic honey and organic cane molasses. With an excellent free-flowing consistency, they dissolve instantly when added as a sweetener to baked goods and beverages. Light amber in color with a natural, light honey flavor, they can be used as a one-for-one substitute for white or brown sugar in any recipe. They will enhance both the color and flavor of baked goods and other foods and beverages.
Moisture: Less than or equal to 1.5%
Ash: Less than or equal to 2.0% dry basis
Sucrose: Less than or equal to 98%
The product shelf life of honey crystals is dependent on storage conditions and is highly variable. They should be stored in cool, dry conditions in a humidity controlled environment. The industry standard for shelf life, when stored under optimum conditions, is 18 months from the date of manufacture. It is also recommended to keep in a closed container to avoid moisture absorption and clumping.
Note: The information listed above for color, DE, Brix, pH, etc. are averages only. For information on specific lots, please request via our sales department.