Nothing is better than butter on a warm homemade biscuit – we’ll agree. But we’ve found a way to make the experience even more tantalizing for your taste buds. Try adding honey and cinnamon to the butter – you’ll never want to eat a biscuit another way!
You can also use this as a quick and easy gift for friends. Multiply batch as needed, store in 4oz canning jars in the fridge.
½ cup organic unsalted butter (room temp)
2 tablespoons GloryBee Wildflower Honey
½ teaspoon Aunt Patty’s Pure Natural Vanilla Extract
½ teaspoon Aunt Patty’s Organic Cinnamon
Cream butter in large mixing bowl. Add cinnamon, vanilla and honey. Mix until well blended. Serve with warm biscuits, rolls or even a piece of toast. Enjoy!