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Also known as candied ginger or ginger chews, crystallized ginger is fairly soft in texture and has a sweet, spicy flavor. It is made from ginger root that has been cooked until it soft. The soft root is then covered with a light coating of cane sugar. Ginger is known to have a variety of health benefits including that of being an anti-inflammatory and to help treat nausea. Ginger also is rich in the essential mineral, iron. Crystallized ginger can be enjoyed as a snack all on its own and can also be used as an ingredient in baked goods such as cookies and cakes.
Ginger, Cane Sugar
Thailand
Moisture: ≤ 15%
Sulphur Dioxide: < 10ug/g
Water Activity: < 0.70% aw