San-J Organic

Wheat Free Low Sodium Tamari

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Out of stock


This Reduced Sodium Tamari Soy Sauce is made from high quality Organic soybeans for a smooth and well-balanced taste. It contains no artificial additives or artificial preservatives. It is wheat free.


Water, organic soybeans, salt, organic alcohol. Processing aids: Koji Mold (Aspergillus oryzae), Lactic Acid Bacteria


Total Nitrogen: 1.90 +/-0.10g/100g
Salt, as NaCl: 10.3 +/-1.0 g/100g
PH: 4.90 +/-0.30
Alcohol: 3.45 +/-1.00 g/100g
Specific Gravity: 1.16 +/-0.02


  • Organic
  • Non-GMO
  • Gluten Free
  • Raw
  • Kosher
  • Vegan
  • GloryBee is SQF Certified and this product is stored in an SQF Certified Facility
  • GloryBee is FSMA Compliant

Suggested Storage: The product shelf life is dependent on storage conditions and is highly variable. This item should be stored under cool, dry conditions (not frozen) and in a humidity controlled environment. The industry standard for shelf life, when stored under optimum conditions, is 12 months from the date of manufacture.

Note:  The specifications listed above are averages only. For information on specific lots, please request via our sales department.